Over the past couple of months while I have lived in Madison, I have really gained alot of cooking skills and learned some great recipes. The recipe that I am about to share is one of my finest. I usually make it at least once a week.
What You Need:
1 Box of Penne Pasta
1 Jar of PREGO spaghetti sauce(mushroom flavor)
2 Tablespoons of ranch
1 Pinch crushed red pepper
Just boil the pasta in a pot of water on High heat. Once pasta is tender, take off heat and drain. Add PREGO sauce, stir, then add in ranch and pepper. The ranch provides the extra kick to provide an unbelievable meal in 15 minutes. ENJOY!
Hint: I usually make more than I need so I have leftovers for the next day.
1 comment:
Great photo! Looks good!
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